Port Lincoln, on South Australia’s Southern Eyre Peninsula, is the traditional home to the Barngarla people, the traditional owners of this land. The traditional Barngarla name for Port Lincoln is ‘Kallinyalla’ (pronounced Galinyalla), it means ‘place of sweet water’.
Port Lincoln is home to the country’s largest commercial fishing fleet, a diverse aquaculture industry, and is undoubtedly a seafood lover’s paradise, with some of the freshest and most sought-after seafood in the world.
And, to perfectly complement Port Lincoln’s renown for all sea creatures great and small, there are award-winning wines, local goodies, and an incredible diversity of coastal activities and ocean experiences that will have you wishing there were more hours in the day.
Think unique dining experiences, culinary tours, fishing charters, shark cage diving, swimming with sea lions, rugged coastlines, breathtaking coastal views, perfect beaches, native wildlife and so much more.